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After a joyous first year of retro holiday celebrations with stiff drinks, insta-worthy décor, and nostalgic food, “A Christmas Cocktail Story” is coming back to Chinatown for another festive year with new cocktails, food, and even more memorable and over the top decorations.
This year, A Christmas Cocktail Story will take place Wednesday to Saturday evenings from December 1st to 23rd taking over the Dalina space at 687 Main Street. Reservations begin at 6:00pm with the last seating nightly at 9:00pm.
Each visit includes a welcome holiday drink, shareable fondue and holiday treats by our very own Chef Karl Gregg, and the guest’s choice of classic craft cocktails with a seasonal twist by Vancouver bartending legend Scotty Marshall.
Tickets are $40 per person including the welcome drink, fondue, and choice of cocktail. Additional food and drink will be available a la carte during the event. This year, weather permitting, seating on the covered patio will be available for an extra dose of winter wonderland fun and a perfect place to enjoy the menu’s hot cocktails.
For group bookings of 8 or more and holiday buyouts, please email us!
Our famous Santa Jack concoction!
The perfect gift or a delightful way to extend the magic to your own space. Available for purchase or pick-up every Thursday through Saturday until December 22.
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